When it comes to lobster rolls, Connecticut is in a league of its own. The best CT lobster roll is a thing of beauty, with fresh, succulent lobster meat piled high on a toasted bun and dressed with just the right amount of mayonnaise, lemon juice, and herbs. It’s a summertime staple that’s enjoyed by locals and tourists alike.
There are many reasons why the CT lobster roll is so special. First, the lobster meat is of the highest quality. Connecticut is home to some of the best lobster fishing grounds in the world, and the lobsters that are caught here are known for their sweet, tender meat.