Hoagies, a staple of Philadelphia cuisine, are submarine sandwiches that have gained immense popularity in southeastern Pennsylvania. These delectable sandwiches are known for their crusty bread, generous fillings, and flavorful toppings.
The allure of hoagies lies in their versatility and customizability. They can be filled with a wide range of meats, cheeses, and vegetables, allowing for endless flavor combinations. From classic Italian hoagies to creative concoctions, there’s a hoagie to suit every taste bud.
