The “best hamburger in Key West” is a hotly contested title, with many restaurants vying for the top spot. But what makes a hamburger the best? Is it the quality of the meat? The freshness of the toppings? The secret sauce? Or is it something else entirely?
There are many factors that contribute to the making of a great hamburger. The meat should be of high quality, and it should be cooked to perfection. The toppings should be fresh and flavorful, and they should complement the meat. And the sauce should be the perfect finishing touch, adding flavor and moisture to the burger.